Appetisers
Antipasti
Olive
Taggiasca olives from Puglia.
£4.75
Pinsa Bread
Stone-baked Pinsa served with Sicilian pistacchio pesto and Sicilian yellow tomato sauce. Ask for Gluten Free.
£7.95
Fiori di Zucca Ripieni
Fried courgette flowers stuffed with ricotta and provola.
£8.00
Olive Ascolane
Fried breaded olives stuffed with pork sausage meat.
£7.95
Mozzarelline al Pesto
Fried breaded mozzarella balls stuffed with basil pesto.
£7.95
Tris Bruschetta
Three slices of toasted Pinsa bread singularly topped with cherry tomatoes, aubergine caponata, Sicilian pistacchio pesto and pistacchio granules.
£8.50
Polpette di Melanzane
Fried breaded aubergine balls served on Sicilian tomato sauce and topped with Grana Padano and basil.
£7.95
Fritto Misto (New)
Selection of Italian fried bites (Fiori di Zucca, Mozzarelline al Pesto, Olive Ascolane, Polpette di Melanzane, Calamari) served with lemon, home-made mayo and Sicilian tomato sauce.
£17.50
Burrata
Fresh Burrata cheese served with rocket, coeur de boeuf tomatoes and olives from Puglia.
£8.50
Calamari Fritti
Crispy fried calamari served with lemon and house-made garlic aioli.
£7.90
MENU
Fresh Pasta, Made Daily
At 100% Pasta, all of our fresh pasta is made in-house using traditional Italian methods, with authentic sauces inspired by recipes from across Italy.
Many of our dishes can be adapted to be gluten free. If you'd like to know more about our gluten-free options or have any dietary requirements, please speak to a member of our team, who will be happy to help.
Please click through our menu below to explore our dishes and find out more.