top of page

Desserts



Desserts



Cannolo Siciliano Scomposto

Deconstructed Sicilian Cannolo made with a base of crispy cannoli shells, filled with sweet ricotta cheese cream and topped with pistacchio granella.

£6.90

Cannolo Siciliano Scomposto

Tartufo Bianco Affogato al Caffe

Zabaglione ice cream with shot of espresso and chopped meringue.

£7.50

Tartufo Bianco Affogato al Caffe

Gelato

Three scoops of gelato to choose from : Vanilla, Chocolate, Strawberry, Pistacchio or Raspberry Sorbet.

£5.95

Gelato

Homemade Tiramisu

Home-made Tiramisu made with ladyfingers soaked in coffee, layered with mascarpone cream and dusted with cocoa powder.

£8.00

Homemade Tiramisu

Torta Vegana al Cioccolato con Sorbetto al Lampone

Dark chocolate cake, entirely vegan and gluten-free, served with a refreshing scoop of raspberry sorbet.

£7.50


Souffle al Pistacchio

Freshly baked pistacchio souffle with delicate airy texture , served warm alongside softly whipped cream and pistacchio granella.

£8.00

Souffle al Pistacchio

Crema Fredda al Limone

Lemon cold cream made with fresh lemons and touch of sugar.

£6.50

Crema Fredda al Limone

Baba al Pistacchio

traditional Neapolitan soaked in a delicate rum syrup, served with whipped cream and pistacchio sauce and pistacchio granella.

£8.00

Baba al Pistacchio

Handmade Noodles Preparation

MENU

Fresh Pasta, Made Daily


At 100% Pasta, all of our fresh pasta is made in-house using traditional Italian methods, with authentic sauces inspired by recipes from across Italy.

Many of our dishes can be adapted to be gluten free. If you'd like to know more about our gluten-free options or have any dietary requirements, please speak to a member of our team, who will be happy to help.

Please click through our menu below to explore our dishes and find out more.

bottom of page